Recipe Index

Main Dishes

Tofu Pot Pie

Veggie Loaf

Meetballs

Butternut Squash Gratin

Pretzel Dogs

Butternut Quinoa Casserole

SpanishFrittata with Saffron and Thyme

Seitan Bourguignon

Asparagus Risotto

Paella with Soy Chorizo

Broccoli Tofurkey Quiche

Roasted Cauliflower Frittata

Vegan Crab Crepes

Zanzibar Beans in Coconut Sauce

Vegan Jamaican Meat Patties

Soup, Stew, and Chili

Grilled Vegetable Tortilla Soup

Black Bean Chili

Seitan Chili Stew

Bean Hominy and Chipotle Soup

Smoky Corn Chowder

Oven-Baked Split Pea and Lentil Soup

Wild Rice and Lentil Soup

Leek and Potato Soup

Potato-Mushroom Soup with Apple

Grilled Vegetable Lentil Soup

Lentil Spinach Soup (two recipes)

Roasted Red Pepper and Sweet Potato Soup

Thai Tofu Noodle Soup

Curried Lentil Soup

Roasted Cauliflower and Lentil Sou

Peanut Soup

Creamy Tomato Basil Soup

Herbed Asparagus Soup

The Best Mushroom Soup

Quick Pasta e Fagioli

White Gazpacho

Burgers and Sandwiches

Chick’n  and Avocado Sandwiches

Tofu Po’boys

Curried Tofu Salad

Mushroom and Sausage Sloppies

Tempeh Sloppy Joes

Versatile Vegetable Grill

Baked Falafel

Soy and Cola-Braised Jackfruit Sandwiches

Simple Eggplant Sandwich

Grilled Eggplant Muffuletta

Eggplant Panini

Peach and Red Bell Pepper Panini

Mushroom-Lentil Burgers with Indian Spices

Black Bean and Portobello Burgers with Gluten-Free Option

Lentil Mushroom Sliders on Homemade Buns

Black Bean Burgers

Tex-Mex

Taco Salad

Spinach Enchiladas in Creamy Cilantro Sauce

Enchiladas Verdes

Vegan Spinach Mushroom and Cheese Enchiladas

Potato Cheese Enchiladas

Chili Relleno Casserole

King Ranch Casserole

Chorizo-Potato Tacos

Three Grain Crispy Tacos

Portobello Fajitas

Hominy-Soyrizo Stuffed Poblanos

Grilled Tofu with Adobo Sauce

Pizza and Pasta

Tofu Ricotta and Spinach Calzones

My Favorite Pizza Sauce

White Pizza on a Cast Iron Pan

Mario Batali’s Pizza Crust

Pear Walnut and Almond Feta Pizza

Toasted Ravioli

Lasagna Bolognese

Spaghetti with Arugula-Basil Pesto

Mafalde with Creamy Spinach Sauce

Rigatoni with Kabocha Squash-Sage-Walnut Sauce

Eggplant and Farfalle Gratin

Rigatoni with Summer Squash Vegan Sausage and Breadcrumbs

Vegan Macaroni and Cheese

Creamy Baked Spinach and Mushroom Rotini

Kasha Varnishkas

Soba Noodles with Roasted Cauliflower and Mushrooms

Creole and Cajun

Gumbo

Dirty Brown Rice

Greek

Vegan Moussaka

Vegan Spanakopita

East Asian

Baked Spring Rolls

Baked Tempeh Spring Rolls

Summer Rolls with Mango and Avocado

Thai Mussaman Curry

Malaysian Tofu Curry

Green Curry Rice Bake

Cashew Tofu in Sweet Chili Garlic Sauce

Sweetand Spicy Tofu and Broccoli

Broccoli Stir Fry with Almond Butter Sauce

Grilled Seitan and Vegetables withPeanut Sauce

Sushi Stack

Sushi with Avocado, Tofu Omelet, and Pickled Mustard Seeds

Thai Curry Rice Noodles and Tofu

Spicy Peanut Pasta

Spicy Rice Noodle Stir-Fry

Masala Rice Noodles and Vegetables

Pad Thai

Chu Chee Eggplant

Eggplant in Black Bean Sauce

Spicy Thai Eggplant

Indian

Tofu Makhani

Baingan ka Barta

Palak aloo

Purple Hull Peas in Coconut Curry Sauce

Tandoori Seitan and Cucumber Riata

Tofu Tikka

Kofta

Gobi Manchurian

Baked Broccoli Pakoras

Baked Samosas with Chickpeas

Dry Okra from the Grill

Aloo Paratha

Lemon Pulihora

Split Pea Pulao

Mushroom Biryani with Brown Rice

Sides

Tex-Mex Home Fries

Spicy Baby Roasted Potatoes

Samosa-Style Twice-Baked Potatoes

Curried Roasted Potato Salad

Baked Onion Rings

Baked Risotto for Two

Yellow Rice with Saffron

Lentil Wild-Rice Pilaf

Spicy Roasted Cauliflower

Oven Dried Tomatoes

Soy Sesame Roasted Broccoli

Roasted Brussels Sprouts

Salads

Simple Black-Eyed Pea Salad

Jicama Avocado Salad

Black Bean Salad

Asian Broccoli Salad

Orzo Salad with Almond Feta

Wilted Spinach Salad

Spinach and Strawberry Salad with Agave Dijonaise

Farfalle Salad with Asparagus and Mushrooms

Creamy Purple Hull Pea and Grape Tomato Salad

Breakfast

Whole Grain Pancakes

White Bean Waffles

Morning Glory Muffins

Pumpkin Muffins

Blueberry Muffins

Banana Pecan Spice Cake

Orange Pumpkin Whole-Wheat Monkey Bread

Caramel Rolls (Vegan Schnecken)

Potato Avocado Tofu Omelets

Vegan Breakfast Sandwiches

Masala Fried Rice Tofu Scramble

Tofu Migas

Bread

Yeast Bread

Whole Wheat Bread

Rosemary Walnut Bread

Millet-Pepita Bread

Popcorn Focaccia

Four Seasons Focaccia

Herbed Ciabatta Sandwich Buns

Whole Wheat Apricot and Pecan Bread

Bread with Pine Nuts, Sun-Dried Tomatoes, and a Basil Swirl

Curry Leaf Bread

Whole Wheat English Muffins

Pretzels

Quick Bread

Vegan Cornbread from a Mix

Golden Corn Bread

Baked Corn Pudding with Spinach and Green Chilies

Corn Fritters

Whole Wheat and Oat Beer Bread

Fluffy Biscuits

Snacks

Tofu Jerky

Tempura Nori

Sweet Potato-Edamame Mini Samosas 

Hot Asparagus Pickles

Millet Crunch Granola

Spreads and Dips

Guacamole

Kalamata Olive, Artichoke, and Walnut Spread

Walnut Lentil Pâté

Roasted Eggplant and Mushroom Pâté

Baked Spinach and Artichoke Spread

Hummus

Melizanosalada

Green and White Bean Dip

Grilled Corn Salsa

Pineapple Salsa

Tempeh Nacho Dip

Desserts

Baked Apple Empanadas

Strawberry Pastry Bites

Baked Apples

Grilled PIneapple

Cookies, Brownies, and Bars

Gingerbread Cookies (and how to make cookies for the Christmas Tree)

Orange-Chocolate-Chocolate Chip Cookies

Sesame Cookies

Key Lime Meltaways

Pumpkin Walnut Oatmeal Cookies

Lemon Rosemary Shortbread Cookies

Chocolate Peppermint Gingerbread Cookies

Melomakarona (Greek Spice Cookies)

Pecan Bars

Vegan Crispy Rice Squares

Tahini Brownies

Triple Chocolate Carrot Brownies

Ice Cream and Pops

Frozen Fudge Pops

Mocha Chocolate Chip Ice Cream

Vegan Vanilla Ice Cream

Vegan Chocolate Ice Cream

Chocolate Sorbet

Pie and Cake

Black Bottom Banana Spice Pie

Irish Cream Cheesecake Cake   

Birthday Cupcakes

WhiteRussian Cupcakes

Apple Cake

Peach Cobbler

Banana-Pecan Cake with Cream Cheese Frosting

Dressings, Components, Sauces, and Spice Mixtures

Two-Herb Pesto

The Best Beschemel Sauce

Onion-Apple Chutney

Marinades for Grilling

Cultured Cashew Cheese

Roasted Vegetable Enchilada Sauce

Salad Dressing

Agave-Dijonaise Dressing (vegan honey mustard)

Chipotle-Agave Vinaigrette

Components

Baked Tofu Triangles

Perfectly Easy Seitan

Spice Mixtures

Garam Masala

All-Purpose Masala Paste

Green Curry Paste

Thai Mussaman Curry Paste

Roasted Green Chili Hot Sauce andSalsa Verde

Tofu Scramble Seasoning

Whole Grain Baking Mix

Brandy Caramel Sauce

Drinks

Alcoholic

Frozen Margaritas Your Way

Watermelon Margaritas

Strawberry Mango Margaritas

Whatchamacalits (frozen rum punch drinks)

Passionate White Sangria

Sangria Verde

Fourth of July Sangria

Vegan Irish Cream

Chocolate Liqueur

Non-Alcoholic

Hibiscus Pomegranate Tea

Fourth of July Punch

Strawberry Mango Smoothies

Yogi Tea (Chai Masala)

This list is current through August 2012.